Schools

Chanukah came early in Queens as the Young Israel of Jamaica Estates celebrated al Kislev long! The festivities kicked off with YIJE’s monthly Family Mitzvah Morning. Parents and children came together in the spirit of Chanukah to create gift bags and Chanukah decorations for the residents for the residents at the Margaret Tietz Rehabilitation Center! The program was sponsored by Tammy and Hillel Bryk.

On Tuesday, December 20, for its annual Chanukah Chagigah, Shevach High School was transformed into “Flame” (or was that Fame?), an upscale clothing store. The Shevach chagigah heads – Tehilla Aranov, Gitty Hellman, Devora Trop, and Sarah Wiederkehr – under the direction of Shevach Educational Administrator Mrs. Devorah Kovitz, did an amazing job turning the Multi-Purpose Room into a stunning boutique. While browsing around, the students were treated to a delectable feast featuring doughnuts, latkes, candy, and personalized Flame cookies.

Yeshiva of Central Queens (YCQ) students had the opportunity to spend the fourth day of Chanukah giving back to the community and doing chesed. While for many, Chanukah can often be a time of taking – receiving presents, eating doughnuts, grabbing all the gelt – YCQ students gave their time and effort to help bring joy to others.

Students from SKA brought excitement and fun to Lamplighter Hebrew Academy this week. They joined students to create special Chanukah projects. The Lamplighter students were so excited to welcome visitors to the school. SKA students created a wonderful Chanukah atmosphere!

During the days of Chanukah, eighth grade students at Bnos Malka Academy had the opportunity to interview Holocaust survivors as part of Names, Not Numbers© – an interactive, multi-media Holocaust project created by educator Tova Fish-Rosenberg.

Chanukah at SKA was an absolute blast! It is always a highlight of the school year, and this Chanukah was no exception.

SKA’s Chanukah programming kicked off on Monday, December 19, with breakfasts at teachers’ homes. Each faculty member who hosted prepared a delicious breakfast with a whole array of foods for students to enjoy. Some of the options included yogurt parfaits, bagels, doughnuts, pancakes, and more. It was such an amazing opportunity for students to connect with teachers outside of a school setting.