News

Amid the ongoing national economic crisis, Met Council, America’s largest Jewish charity dedicated to serving the needy, plans to feed more than 200,000 food-insecure people before Rosh HaShanah – the traditional Jewish high holiday season. This comes as rising costs of food production, compounded by economic inflation, have created an increased demand for the organization’s assistance and support to put nutritious food on the table of food-insecure community members. The distribution is being funded through a recently launched emergency campaign, which aims to raise $2.3 million to cover the costs.

Rav Aharon Moshe Schechter zt”l, 95, led Midwood’s Yeshiva and Mesivta Rabbeinu Chaim Berlin for a yovel, building the institution into an enrollment of 1,800, becoming one of New York’s most prized Torah citadels in a neighborhood that radiates its k’dushah. Rav Schechter was niftar on August 24.

In anticipation of Rosh HaShanah, Emet Outreach hosted its annual “ReJewVenation” event.  Held just steps away from the Emet office at the Bukharian Community Center in Jamaica Estates, the program drew a crowd of alumni couples and Emet educators who were eager to enjoy an uplifting and mindful evening in preparation for the yamim noraim.

Rav Aharon Schechter zt”l had tremendous ahavas Yisrael, primarily showcased by a deep sense of achrayus, showing dedication and connection for every single Jew that came his way for guidance. As the Rav’s situation deteriorated and eating became difficult, the sage insisted that a phone be at his side in case his advice was sought. Rav Aharon felt responsibility and that he was here to serve a mission and show love and support for all different types of Jews, no matter their background, hashkafah, outlook, or lifestyle. We must remember that we are all Hashem’s children. With the Yamim Nora’im upon us, we can all work on this midah.

Craving the delectable taste of Israeli fast food? Look no further! A new Glatt eatery brings the vibrant flavors of shawarma and falafel right to your taste buds. Talia’s Steakhouse of Manhattan’s West Side celebrated the grand opening of its sister fleishig restaurant, Shawarma Shabazi, an Israeli food haven, earlier this summer, at 668 Amsterdam Avenue. I was privileged to attend the event alongside Simon Sebag, Jewish liaison to NYC Public Advocate Jumaane Williams. The festivities drew the attention of several elected officials, the hierarchy of Mayor Eric’s Adams administration, and blessings from Rabbi Abe Friedman.